![](/images/node/31/312726.webp?1638108713)
原料
鲅鱼: 1条(约800克), 韭菜: 100克, 面粉: 500克, 油: 10克, 盐: 6克, 姜: 5片, 生抽: 一大勺, 料酒: 一大勺, 葱: 两寸, 花椒: 50粒, 鸡蛋: 1个
步骤
1鲅鱼(渔家大姐帮忙处理干净了),五花肉肥肥的
![](/images/seq/136/1362247.webp?1638126023)
2韭菜放小苏打浸泡
![](/images/seq/136/1362248.webp?1638126023)
3把鱼剖开,纹理清晰
![](/images/seq/136/1362249.webp?1638126023)
4用刀把肉刮下来,整张的鱼皮很漂亮
![](/images/seq/136/1362250.webp?1638126023)
5鱼肉不要剁,一会搅和就碎了
![](/images/seq/136/1362251.webp?1638126023)
6手拆大鱼骨
![](/images/seq/136/1362252.webp?1638126023)
7很容易就拆下来,几乎没有多余的小刺
![](/images/seq/136/1362253.webp?1638126023)
8你好,大鱼骨?
![](/images/seq/136/1362254.webp?1638126024)
9五花肉馅,鱼肉泥,韭菜段
![](/images/seq/136/1362255.webp?1638126024)
10这是自己剁的五花肉馅,搬家后只能买肉自己剁?
![](/images/seq/136/1362256.webp?1638126024)
11不用剁的鱼肉泥
![](/images/seq/136/1362257.webp?1638126024)
12洗干净的韭菜段
![](/images/seq/136/1362258.webp?1638126024)
13葱姜花椒用开水泡十分钟(香气扑鼻),加入一大勺料酒和生抽,调成汁
![](/images/seq/136/1362259.webp?1638126024)
14把调好的料汁[大约300毫升],分三次倒入肉馅中,顺时针搅和,一定把所有料汁全部吃进去
![](/images/seq/136/1362260.webp?1638126024)
15切入韭菜小段
![](/images/seq/136/1362261.webp?1638126024)
16加花生油一勺,继续顺时针搅和,放置一边[此时不放盐,包饺子之前放]
![](/images/seq/136/1362262.webp?1638126024)
17和面,加一个鸡蛋,皮硬挺不破
![](/images/seq/136/1362263.webp?1638126024)
18基本做到三光
![](/images/seq/136/1362264.webp?1638126024)
19静置一会的面团
![](/images/seq/136/1362265.webp?1638126024)
20分成四份
![](/images/seq/136/1362266.webp?1638126024)
21取其中一份,整形
![](/images/seq/136/1362267.webp?1638126024)
22搓成长条,和擀面杖差不多粗细
![](/images/seq/136/1362268.webp?1638126025)
23切成小剂子
![](/images/seq/136/1362269.webp?1638126025)
24好可爱的
![](/images/seq/136/1362270.webp?1638126025)
25按扁,排队(处女座的本性,暴露?)
![](/images/seq/136/1362271.webp?1638126025)
26擀皮
![](/images/seq/136/1362272.webp?1638126025)
27放馅
![](/images/seq/136/1362273.webp?1638126025)
28包
![](/images/seq/136/1362274.webp?1638126025)
29饺子
![](/images/seq/136/1362275.webp?1638126025)
30排队站好咯
![](/images/seq/136/1362276.webp?1638126025)
31准备下锅了
![](/images/seq/136/1362277.webp?1638126025)
32出锅
![](/images/seq/136/1362278.webp?1638126025)
33热气腾腾
![](/images/seq/136/1362279.webp?1638126025)
34调好醋/麻油/辣椒酱
![](/images/seq/136/1362280.webp?1638126025)
35吃吧
![](/images/seq/136/1362281.webp?1638126025)
36自己包的鲅鱼水饺,好吃,又便宜?
![](/images/seq/136/1362282.webp?1638126025)