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原料
马蹄粉: 400克, 椰浆: 400毫升, 红糖: 20克, 炼乳: 4分之一, 水: 900毫升
步骤
1材料
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2炼乳加入椰浆中,搅拌均匀
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3马蹄粉中加入500毫升的水,就是一矿泉水瓶 搅拌均匀!
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4剩下的400毫升放入红糖,就是红糖水
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5把一半的马蹄粉水250毫升加入红糖水中
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6剩下的一半加入椰浆炼乳中,搅拌均匀
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7蒸锅上放底部擦了油的玻璃碗,整个半分钟
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8加一勺子的红糖水的马蹄浆蒸熟,变成透明的!
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9温柔加一层椰浆马蹄
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10蒸熟后再加一层红糖水的,教续的这种做法!蒸到最后一层要蒸久点!大约5分钟
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11完成啦
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