
原料
糯米粉: , 胡蘿蔔: , 土豆: , 紫薯: , 白糖: , 花生碎: , 椰粉: , 芝麻: , 食用油:
步驟
1餡料:椰蓉花生醬,芝麻花生醬,純芝麻醬

2芝麻在鍋里略炒一會

3用料理機打成泥

4花生在鍋里略炒一會

5用料理機打碎

6芝麻花生加點糖,豬油

7攪拌均勻,芝麻花生醬

8弄成一個小球,放冰箱冷凍,包餡的時候防止外流

9花生碎里加入椰蓉,白糖,豬油

10攪拌均勻的花生椰蓉醬

11弄成一個小球,放冰箱冷凍,包餡的時候防止外流

12胡蘿蔔,土豆,紫薯清洗乾淨,去皮切塊上鍋蒸熟,蒸熟後用料理機打成泥

13把胡蘿蔔泥,土豆泥,紫薯泥分別加入糯米粉

14和成麵糰

15揉好的麵糰分別取一小部分,三分之一這樣

16放開水裡浮起來撈起

17生麵糰和熟麵糰重新揉成團,這樣揉出來的麵糰包餡的時候不會散,無論怎麼包都不會露餡喔,小心燙手

18這是二次揉好的麵糰

19揉一小塊麵糰,用手搓成圓形,放入餡料

20揉成圓形

21做好一個粘一層糯米粉,防止粘在一起

22彩色湯圓

23鍋里放入適量水燒開,然後把湯圓放進去煮,邊煮邊攪拌,以防粘鍋,等到湯圓浮起來,美味的彩色湯圓就可以吃啦

24芝麻湯圓

25椰蓉花生口味的胡蘿蔔湯圓

26芝麻花生口味的紫薯湯圓
