
原料
贝壳意面: 60克, 菠菜: 1小把, 番茄: 1只, 鸡胸肉: 50g, 白胡椒粉、橄榄油、盐、辣椒粉、黑胡椒:
步骤
1先看成品

2先准备所有食材

360克贝壳意面煮熟,大约8分钟,中间有一点硬硬的

4鸡胸肉切片,撒上白胡椒粉,放在保鲜袋里,用重物敲打一下,让鸡肉变得更鲜嫩

5番茄切成碎块,两瓣蒜切碎,菠菜洗干净,现在可以入锅炒了

6先把蒜末炒香,然后加入番茄,撒一点点盐,炒成酱料状,然后加鸡胸肉翻炒

7依次再加入适量的盐、黑胡椒和辣椒粉

8最后加入贝壳意面翻炒片刻,关火,趁热加入菠菜翻炒几下

9出锅装盘即可
