![](/images/node/25/250011.webp?1638105199)
原料
面粉280克: , 水140克盐2克: , 糯米,任意馅料,主角是糯米:
步骤
1糯米泡一个晚上
![](/images/seq/96/967788.webp?1638164507)
2面团让面包机去揉,静置30分钟,
![](/images/seq/96/967789.webp?1638164507)
3糯米蒸熟
![](/images/seq/96/967790.webp?1638164507)
4用了冬瓜,鱼糕,腊肠,豆腐干,葱姜蒜
![](/images/seq/96/967791.webp?1638164507)
5把菜炒好,蚝油,黑胡椒,盐,老抽,还放了点辣椒粉???
![](/images/seq/96/967792.webp?1638164507)
6蒸好的糯米跟菜拌匀
![](/images/seq/96/967793.webp?1638164507)
7葱花拌匀
![](/images/seq/96/967794.webp?1638164507)
8放凉再包
![](/images/seq/96/967795.webp?1638164507)
9擀皮包吧!面皮稍微薄一些
![](/images/seq/96/967796.webp?1638164507)
10要有腰身????勒紧否则会散
![](/images/seq/96/967797.webp?1638164507)
11一定要勒紧腰身
![](/images/seq/96/967798.webp?1638164507)
12冷水上锅蒸20分钟就欧啦
![](/images/seq/96/967799.webp?1638164508)
13自己做的干净卫生,料足,
![](/images/seq/96/967800.webp?1638164508)
14面团里放些澄粉会好看吧,买的烧麦里好像只有糯米跟酱油,还是自己做的好吃,好简单的烧麦????动手给家人做吧!
![](/images/seq/96/967801.webp?1638164508)
小技巧
面团做成彩色的是不是很漂亮呢?