![](/images/node/23/237931.webp?1638104509)
原料
raw cashew: 1 cup, Water: 1/2 cup, lemon juice: 2 tbsp, apple cider vinegar: 1/2 tsp, garlic powder: 1/2 tsp, Onion powder: 1/2 tsp, Sea salt: 1/4 tsp, white pepper: 1/4 tsp
步骤
1Soak raw cashew for overnight.
![](/images/seq/89/890400.webp?1638161649)
2Drain and rinse the cashews.
![](/images/seq/89/890401.webp?1638161649)
3In a blender, combine all the ingredients and blend until smooth. Refrigerate for at least 1 hour before serving.
![](/images/seq/89/890402.webp?1638161649)
4Keeps up to 7 days in the fridge.
![](/images/seq/89/890403.webp?1638161649)