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原料
炒面: 300克, 鸡蛋: 3个, 小青菜: 100克, 洋葱: 半个, 老抽: 50克, 味极鲜: 30克, 番茄酱: 30克, 醋: 10克, 葱: 5克
步骤
1将从菜场买回来的干面放入开水中烫煮下
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2煮好的面放入冷水中冲洗,沥水
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3沥好水的面
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4自家鸡下的土鸡蛋
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5小青菜,洋葱,小葱
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6热油炒鸡蛋,等鸡蛋炒的差不多的时候加入洋葱翻炒
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7倒入沥好水的炒面
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8依次倒入老抽,味极鲜,醋,番茄酱,进行翻炒
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9等炒面颜色有了深褐色的变化,关火,倒入小青菜,小葱翻炒。
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10香味弥漫,装盘,开吃哈哈?
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小技巧
小青菜关火后放,要不炒出来太老了