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原料
银鱼干: 一小把, 海鸭蛋: 1个, 蒜蓉: 适量, 料酒: 适量, 葱: 适量, 豆鼓: 适量
步骤
1准备好食材
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2准备好食材
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3加点水把蛋打匀备用
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4鱼干洗净提前10-15分钟用冷水泡软备用
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5蒜蓉,料酒,葱花,豆鼓(可不用),生粉,油,糖,酱油调好味
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6水开后再放入蒸4分钟
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7再把蛋液淋上去
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8蒸多3-4分钟即可完成
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9出锅
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10开吃
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银鱼干: 一小把, 海鸭蛋: 1个, 蒜蓉: 适量, 料酒: 适量, 葱: 适量, 豆鼓: 适量
1准备好食材
2准备好食材
3加点水把蛋打匀备用
4鱼干洗净提前10-15分钟用冷水泡软备用
5蒜蓉,料酒,葱花,豆鼓(可不用),生粉,油,糖,酱油调好味
6水开后再放入蒸4分钟
7再把蛋液淋上去
8蒸多3-4分钟即可完成
9出锅
10开吃