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原料
熟米饭: 300克, 寿司醋: 1勺, 盐: 少许, 樱花粉: 50克, 青瓜: 半根, 老豆腐干: 1个, 寿司用的紫菜: 3片
步骤
1我用的是这种樱花粉,我在实体店买的,应该某宝有卖
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2要用这种老豆腐干,比较厚,容易整形
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3将青瓜切成三角形长条
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4将豆腐切成如图形状
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5用紫菜将豆腐,青瓜包好,要沾水才能把紫菜粘住哦
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6米饭加入醋,盐,搅拌均匀
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7放入樱花粉
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8搅拌成如图
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9按照这个顺序,将材料一层层叠加,然后卷起来
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10切开后,头部挖个小洞,塞青瓜条,做成南瓜头
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11就这样,简单又美味的寿司就ok啦!
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小技巧
眼睛,鼻子,嘴巴之间都必须要用米饭铺满才放入另一样东西哦~,紫菜要紧贴青瓜豆腐噢!切的时候要用利刀切!这样切面就漂亮啦!