黃油: 1 磅 = 4 stick， 糖: 11.25 oz， 雞蛋: 2隻， Vanilla: 2 teaspoon， 麵粉: 23.6oz， 鹽: 1 teaspoon， Barking powder: 1/2 teaspoon
1Cream butter and sugar well
2Beat in egg and vanilla
3Gradually blend in dry ingredients which have been sifted together
4Fill cookie press and form cookie on unfreeze cookie sheets
5Bake at 375, 10-12min.