![](/images/node/29/296737.webp?1638107817)
原料
牛奶: 150ml, 紅茶: 8克, 開水: 1500ml, 冰糖: 80克
步驟
1在「養生壺」內加入1500ml水,選擇「紅茶」功能~~~
![](/images/seq/126/1262167.webp?1638122488)
2量取紅茶8克【古樹紅茶】(依照紅茶優/劣自定)~~~
![](/images/seq/126/1262168.webp?1638122488)
3洗茶(我一般習慣用溫水45℃洗茶)~~~
![](/images/seq/126/1262169.webp?1638122488)
4量取冰糖80克(可用白糖、蜂蜜代替,依照個人口味添加)~~~
![](/images/seq/126/1262170.webp?1638122488)
5將紅茶、冰糖依次加入「養生壺濾網」內~~~
![](/images/seq/126/1262171.webp?1638122488)
6當水煮沸至100℃時,將「養生壺濾網」安裝到「養生壺」內~~~
![](/images/seq/126/1262172.webp?1638122488)
7100℃的水繼續沸騰,水的顏色在不斷地變幻~~~
![](/images/seq/126/1262173.webp?1638122488)
8量取完達山臻醇牛奶150ml備用~~~
![](/images/seq/126/1262174.webp?1638122488)
9將牛奶倒入「養生壺」內繼續加熱~~~
![](/images/seq/126/1262175.webp?1638122488)
10當聽到「養生壺」提示音響起,自動跳轉「保溫」功能,「原味奶茶」就煮好了~~~
![](/images/seq/126/1262176.webp?1638122488)
11做一次,喝一天(「養生壺」,可以將如此香濃絲滑的「原味奶茶」保溫「6小時」)~~~
![](/images/seq/126/1262177.webp?1638122488)
小技巧
選取【古樹紅茶】更好